Once a year we craft this truly special limited edition gin from scratch using 100% hand foraged botanicals from Galloway. 

Distilling with local grain, we also spend weeks hand foraging the botanicals exclusively from our hillsides, forests, woodlands, hedgerows, fields, coastline and estuaries. Capturing a true essence of our region, the 2024 edition brings you local wheat to create our smooth base spirit, along with local Juniper, Crab Apples, Crafty Estate Elderberry, Sweet Cicely, Chanterelle, Spiral Wrack & Raspberry.

This year’s Galloway Gin is rich and buoyant. Juniper led, with an initial savoury punch from chanterelles, giving way to a mild berry sweetness, with maritime and floral notes, shouldered by a massive zing from tart crab apples. A beautiful capture in time of Galloway this year. Clean and fresh, leaning towards savoury.

It also comes in a beautifully designed gift box ready to share with friends and family.

To serve: Rocks Glass, plenty of ice, 25ml shot of Galloway Gin, 100ml of simple tonic and garnished with a fresh raspberry.