Our heavily awarded Hills & Harbour Gin offers a true taste of Galloway.

With local Noble Fir needles and Bladderwrack Seaweed, it leads with juniper and is balanced with hints of forest fir, tropical fruit, citrus spice, tangy sherbet and a subtle scent of the shore. 

One of the rare gins in Scotland to be distilled with our own spirit, we take local wheat and water combine in our 7 day fermentation process to create maximum character and mouth feel. This process takes more time, energy, cost and know-how, but delivering a gin that lives up to the true meaning of ‘craft’ is essential for us.

70cl – 40% ABV.